Cherry Almond Muffins

After a cancer diagnosis this summer, my diet has changed rather radically. I thought I was eating a healthy diet, but I now realize that I was really kidding myself. Yes, I probably ate better than 90% of Americans, but that doesn’t mean I was really doing the best I could for my body. Research, […]

Flaky Rich Pie Crust – Wheat Free

Wheat free – can be made vegan, see substitutions, below. Look for a GF pie crust coming soon! I’ve been baking all my life and doing a pretty good job of it I think – nobody complains anyway. But my one Nemesis has always been pie crust. In years past, I have watched my crust-wizard […]

Grated Potato Pancakes

The original recipe for these tasty, crispy potato cakes came from a wonderful little community cookbook put out in 1996 by the folks who live along the Salmon River, Northern California. The communities of Forks of Salmon, Cecilville and Sawyers Bar are a bit off the beaten track, far from malls and fancy restaurants. but […]